Side Dish Maple roasted sweet potatoes Sweet, savory, tangy, a bit spicy... what more could you ask for?
Side Dish Gluten-free stuffing There's no reason you can't enjoy stuffing just because you can't eat gluten!
Dessert Fruit dip Just stir together four simple ingredients and voila! You've got yourself the perfect sweet dip.
Appetizer Almond-cucumber crunchers Light, crispy, and refreshing, these almond-cucumber crunchers with hummus and tomato are the perfect bite-sized snack or appetizer.
Appetizer Homemade red pepper hummus Sweet, smooth and smoky, this dip is perfect for veggies, crackers, or spreading on sandwiches.
Main Dish Spaghetti squash with chunky tomato sauce Swap out the noodles for spaghetti squash in this lower-carb pasta dish.
Main Dish ‘Creamy’ pasta primavera Cauliflower sauce adds silky texture without all the fat of a dairy-based cream.
Soup Light and tangy tortilla soup This vibrant broth brings just the right balance of heat and brightness.
Salad Springtime chopped salad Enjoy this fresh and vibrant salad that celebrates the best of spring’s bounty.
Side Dish Ginger tahini dipping sauce This dip is the perfect balance of peppery ginger and nutty tahini.
Snack Roasted chickpea 'nuts' Just a few simple ingredients come together to make this tasty, protein-packed snack.
Side Dish Asparagus salad with vinaigrette Fresh and vibrant, this asparagus salad paired with a tangy vinaigrette makes for a light and flavorful side dish.
Snack Mango and tomatillo salsa A refreshing blend of sweet and tangy, this mango and tomatillo salsa adds a zesty kick to any dish.
Main Dish Mushroom risotto This rich, velvety risotto is bursting with the deep flavors of sautéed mushrooms.
Main Dish Raw vegan green bean casserole This plant-based casserole delivers all the flavor with none of the cooking.
Appetizer Mediterranean-inspired stuffed mushrooms This recipe, packed with bold Mediterranean flavor, makes for a satisfying snack or side.