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Independence Live Recipes

Independence Live Recipe

Independence Live Recipe

Independence Live Recipe

Independence Live Recipe

Independence Live Recipe

Independence Live Recipe

Independence Live Recipe

Independence Live Recipe

Ditch the tortillas and put your favorite taco fixings in these healthy zucchini boats.

Try this rich and hearty plant-based alternative that's perfect for grilling.

Summer zucchini stars in this seasonal take on a classic salsa.

Zesty and tangy, this citrus lime vinaigrette brings a refreshing burst of flavor to salads, grain bowls, and more.

Bright and refreshing, this navel orange salsa adds a burst of citrus flavor to any dish.

To give this juice a more smoothie-like consistency, use frozen pineapple, omit the ice, and add ¼ cup water (or more depending on the strength of your blender). Pineapple found in the freezer aisle is usually of good quality as it is frozen at its ripest. To freeze fresh pineapple yourself: Line a baking sheet with parchment paper and spread the cubed fruit in a single layer. Once the pineapple is frozen, store it in a plastic bag.

Nutty, tangy, and creamy, this dressing does it all.

These tasty, no-crust cheesecakes are great for holiday parties.

In as little as 10 minutes, you can impress your friends and family with this fancy-looking treat.

Independence Live Recipe

Smooth, smoky, and full of flavor, this roasted red pepper hummus adds a vibrant twist to any snack or spread.

These light and refreshing rollups are as fun to make as they are to eat.

Enjoy the earthy sweetness of beets with a hint of rosemary in these crispy, baked chips.

Independence Live Recipe

These Italian-inspired meatballs bring together savory flavors with a touch of spinach for a dish that's both hearty and flavorful.

Just a few simple herbs are used to create this surprisingly simple seasonal dish.