Servings
6
Prep Time
10 minutes
Health Benefit
Ingredients
Directions
- Peel, pit and slice the mangos and avocado.
- Peel the carrots, if needed, and slice as thinly as possible.
- Trim and slice the scallions.
- Peel and crush the garlic.
- Peel and shred the ginger.
- Combine the oil and lime juice, and mix in the shredded garlic and ginger.
- Put all of the ingredients into a large serving bowl and toss well to combine. Season and serve immediately.
Recipe Nutrition
Calories
115
Fat
9
Carbs
10
Fiber
3
Protein
1
