Veggie n’ hummus grilled whole-wheat pizza

Healthy meets delicious with this veggie-packed pizza.

Veggie n’ Hummus Grilled Whole-Wheat Pizza
Serving Size
1
Servings
1
Ingredients
Directions
  • Pre-heat oven to 450°F or per crust directions
  • Heat grill pan and spray with non-stick oil
  • Prepare vegetables -
    • Cut into long, thin pieces
    • Season with salt, pepper
    • Grill for around 5 minutes or until softened
    • Remove and chop into bite-sized pieces 
  • Prepare pizza pan with non-stick spray and cornmeal
  • If using dough ball, punch it down and spread to size of pan or if using Boboli crust, drizzle olive oil on crust and spread using brush 
  • Spread hummus on crust with the back of a spoon
  • Top with prepared vegetables and cheeses
  • Bake for 20-25 minutes or per crust directions
  • Cut and enjoy!
Recipe Nutrition
Calories
1285
Protein
63
Carbs
12
Sodium
2399
Potassium
1348
Fiber
35