Spicy Baja Beef Tortillas

Spicy Baja Beef Tortillas
Serving Size
1 tortilla
Servings
4
Prep Time
12 min
Cook Time
12 min
Health Benefit
Low Cholesterol
Ingredients
1/4 cup
light sour cream
1 tablespoon
adobo sauce from canned chipotle chiles in adobo sauce (reserve chiles for another use)
4 (6-inch)
low-fat whole wheat tortillas
5 cups
gourmet salad greens
6 ounces
lemon juice
1 cup
tomato, refrigeratd and prechopped
1/3 cup
mild pickled banana pepper ring
1
avocado, ripe, peeled, and coarsely chopped
Directions
  1. Combine 1/4 cup sour cream and adobo sauce in a small bowl, stirring well. Place 1 tortilla on each of 4 plates. Spread 1 tablespoon sour cream mixture over each tortilla. Top each evenly with salad greens; arrange beef over greens.
  2. Combine tomato, pepper rings, and avocado in a medium bowl; toss gently. Top beef evenly with tomato mixture.
Recipe Nutrition
Calories
284
Fat
13.1
Saturated fat
3.5
Monounsaturated fat
4.8
Polyunsaturated fat
1
Protein
16.9
Carbs
26.4
Fiber
6.1
Cholesterol
25
Sodium
352

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