Title
Pasta with Cherry Tomatoes, Olives, and Feta
Serving Size
1/2 cup
Servings
8
Prep Time
5 min
Cook Time
10 min
Health Benefit
Ingredients
8 ounces uncooked
1 tablespoon
3/4 pound
1/2 cup sliced
1/4 cup crumbled
1/4 teaspoon cracked
1/2 cup sliced
Directions
- Cook pasta according to package directions, omitting salt and fat; drain well. Toss pasta with olive oil.
- Fold in tomato and next 4 ingredients. Sprinkle with basil.
Recipe Nutrition
Calories
150
Fat
4.2
Saturated fat
1.1
Protein
4.7
Carbs
23.5
Cholesterol
4
Sodium
130
Fiber
1.8
